John Gill's Exposition of the Whole Bible
Leviticus 23 - Introduction
INTRODUCTION TO LEVITICUS 23
In this chapter an account is given of the several holy days, times, and seasons, appointed by God, under the general names of feasts and holy convocations; and first of the sabbath, Leviticus 23:1; then of the passover and feast of unleavened bread, Leviticus 23:5; to which is annexed the sheaf of the firstfruits, Leviticus 23:9; after that of the feast of weeks or pentecost, Leviticus 23:15; and of the feast of trumpets,
Leviticus 23:23; and of the day of atonement, Leviticus 23:26; and of the feast of tabernacles, Leviticus 23:33.